When nutritionists and dieticians refer to superfoods, they’re usually talking about a whole category of plants and herbs rich in nutrients like antioxidants, adaptogens, and omega-3s. Think: pomegranate, goji berry, spirulina, maca, turmeric, chia seeds, reishi, and ashwagandha (to name a few). While different superfoods have their unique perks, some top benefits include:
-Immune support. Many fruits and berries can be high in antioxidants and compounds that reduce oxidative stress. [1]
-Stress management. Adaptogens like ashwagandha and reishi can help balance cortisol and support your nervous system.[2]
-Brain and mood health. Nuts, fish, flaxseed, and chia are all packed with omega-3s that can help support focus and emotional balance.
In terms of how to consume superfoods, your options are endless — you can seek out the actual ingredients to mix into morning parfaits and baked goods, or grab easy pre-made superfood powders to add to coffee, tea, and smoothies. You can also go capsule-style if you’d like to knock ‘em back and go. Whatever you choose, give yourself a pat on the back for feeding your body exactly what it needs to stay strong, balanced, and resilient.